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Webinar on “the impact of covid-19 on supply chains and food safety”
June 30 @ 15:00 - 16:00
AIOTI is co-organising a webinar on The impact of COVID-19 on supply chain and food safety on 30 June at 15.00h CET.
The novel coronavirus sweeping the globe has exposed how vulnerable international supply chains are to disruption. However, crisis often provides opportunity. As a result of quarantines and lockdowns, global supply chains are being replaced by local chains (ex. food supply). But while the world’s food system has so far weathered the challenge of COVID-19, visibility is crucial, and local suppliers are lacking a proper data sharing model, leading to ‘information chaos’.
This webinar will bring together trusted global supply chain and food industry experts (farmers, cooperatives, supermarkets and retailers) to explore the current challenges and describe how a new AIOTI-developed program navigate the “new normal” of rerouting to local supply chains, and how it has had a huge impact on ecological footprints and air quality.
Please feel free to register here.